Apple cider vinegar is a very favorite home remedy. People have used it for decades in medicine and cooking.
Many individuals claim it can alleviate a wide assortment of health complaints, but you might wonder what the study says.
Apple cider vinegar has various healthy properties, including antimicrobial and antioxidant effects. What is more, evidence suggests it might offer health benefits, like aiding weightketo plus reduction, lowering cholesterol, lowering blood glucose levels, and improving the signs of diabetes.
Yet, little research exists, and further studies are necessary before it can be recommended as an alternate therapy.
This report looks at the evidence behind 6 potential health benefits of apple cider vinegar.
Apple cider vinegar is created by means of a two-step procedure (1).
First, the maker unlocks crushed apples to yeast, which divides the sugars and transforms them into alcohol. They add bacteria to further ferment the alcohol, then turning it into acetic acid -- the primary active compound in vinegar.
Acetic acid gives vinegar its powerful sour odor and flavor. Researchers believe this acid is liable for apple cider vinegar's health benefits. Cider vinegars are just 5 --6% acetic acid (2Trusted Source, 3).
Organic, unfiltered apple cider vinegar also comprises a substance called mother, which contains strands of enzymes, proteins, and favorable bacteria that provide the item a murky appearance.
Some folks feel that the mother is responsible for nearly all of its health benefits, though there are no research to confirm this.
While apple cider vinegar does not contain many vitamins or minerals, it offers a small amount of potassium. Very good quality brands also contain a few amino acids and antioxidants.
Can help kill dangerous bacteriaVinegar will help kill pathogens, including bacteria (4Trusted Source).
Individuals have traditionally employed vinegar for cleansing and disinfecting, treating nail fungus, lice, warts, and ear diseases.
If you're trying to find a pure method to preserve your meals, apple cider vinegar may help.
Anecdotal reports also suggest that diluted apple cider vinegar could help with acne when applied to your skin, but there does not appear to be any strong research to verify that.
Can help reduce blood sugar levels and handle diabetesUp to now, among the most persuasive applications of peppermint is helping cure type 2 diabetes.
Type 2 diabetes is characterized by high blood sugar levels caused by insulin resistance or the inability to produce insulin (7Trusted Source).
However, people without diabetes can also benefit from keeping their blood sugar levels in the normal range, as some researchers believe that high blood sugar levels are a major cause of aging and various chronic diseases.
The best and healthiest approach to control blood glucose levels will be to avoid refined carbohydrates and sugar, however, apple cider vinegar might also have a favorable impact.
Research indicates that vinegar offers the following benefits for blood sugar and insulin levels:
- A small study suggests vinegar may boost insulin sensitivity in 19--34 percent through a high carb meal and also considerably lower blood glucose and insulin response (8).
- In a small study in 5 healthy folks, vinegar reduced blood sugar by 31.4percent after eating 50 g of bread (9Trusted Source).
- A small study in people with diabetes reported that consuming 2 tbsp of apple cider vinegar until bedtime decreased fasting blood glucose by 4% the following morning (10).
- Numerous additional studies in humans demonstrate that vinegar may improve insulin function and lower blood sugar levels following meals (11Trusted Supply , 12Trusted Supply ).
If you are currently taking blood-sugar-lowering medications, check with your physician before increasing your consumption of any form of vinegar.